COOKING
AND BAKING COURSES AND MENU DESIGNING (in Warsaw-Poland):
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☺ Cooking
and baking course program (in Warsaw) ☺ For children and parents: fresh pasta, breads and cakes course program ☺ Menu design for restaurants and cafes (in every country) ☺ A Food Engineer and a Cook? (Dr Teslime Mahmutoglu) ☺ Kaş: A Mediterranean Town in South West Turkey |
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If you are an expat or speaking English and want to learn all about Mediterranean
Cuisine: ☺Cooking and baking courses in Warsaw (Poland) ☺All types of breads, main meals, starters/mezes, cakes, deserts and more... ☺Course is given at the house kitchen ☺ All ingredients and kitchen tools/equipment are included ☺ Language: is English ☺ Mediterranean Cuisine; healthy food concept ☺ For children: "Special" Course program ☺ For everybody: "General" Course program |
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| ☺Menu design: specific to your restaurant and your concept Take advantage of taking consultancy for designing your menu in Mediterranean concept from a real and expert Mediterranean cook!.... (continued here) | ||||||||
| Courses are given by an experienced cook and a Food Engineer with doctorate degree on food processing: Teslime Mahmutoğlu | ||||||||
| ☺ See pictures of a lovely Mediterranean Town: Kaş (Turkey) | ||||||||
Contact
(Teslime); e-mail..
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| Breads and meals recipes book (prepared by Teslime Mahmutoğlu); 440 pages, more than 400 recipes, all pictured: Mediterranean cuisine | ||||||||
© All the pictures in this web site belongs to Teslime Mahmutoglu; they can not be published in any media, in any condition. © ☺Recipes of those pictured dishes are part of the book "Bread and meal recipes from North Mediterranean Cuisine (Kuzey Akdeniz Mutfağı’ndan: Ekmek ve yemek tarifleri), published by Pegasus, 2007, Istanbul. Author: Teslime Mahmutoglu |
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